Restaurant Tech, Simplified – Cody Jones, Qu

September 25, 2020 by

Dive deep into the brain of one the industry’s leading tech wizards, as he talks about the ghost and host kitchen phenomenon and how to simplify enterprise technology. Learn everything you need to know about ghost & host kitchens; and where the future of restaurant technology is headed with…

Read More →

An Unconventional Marketer Brings the Freshest Perspective – Brian Hipsher, BIBIBOP and Charleys

August 31, 2020 by

Brian explains his ‘unconventional’ path and experiences in Human Resources, Operations and Technology roles, which eventually led to Head of Marketing positions for City BBQ and now BIBIBOP and Charleys Philly Steaks. With a differentiated brand platform built upon well-being and empathy; Brian’s brands are shining through the darkest of…

Read More →